Catherine Macpherson, Senior Vice President, Field Sales and Chief Nutrition Officer, joined Mom’s Meals in 2017. In this role, Catherine works closely with health plans and other health care partners on their nutrition programs to ensure they meet clinical, quality, cost saving, member experience and social determinants of health objectives. She also leads the field sales team, pilot programs and national policy work for the organization.
Prior to Mom’s Meals, Catherine served as Vice President of Medication Adherence and Immunizations at Walgreens, led Healthcare Product Strategy at WebMD and managed health and wellness programs for Ceridian, the National Institute of Health and the American Institute for Cancer Research.
Catherine received her Master of Science degree in Nutrition from the University of Minnesota and her Bachelor of Arts degree from the University of Michigan. She is also a Registered Dietitian Nutritionist. Catherine has also served on numerous scientific advisory boards, and has advised health and wellness companies including Retrofit, Livongo and eMindful.
Her favorite Mom’s Meal menu item is Swedish meatballs over pasta and vegetables because it is such a satisfying dish.